4th Annual Sunday Supper
South of France at The Farm
Sunday, August 24, 2025 August 24, 2025 Old Edwards Hospitality Group
Sit down for Sunday Supper with Chef Joe Cash of Scoundrel in Greenville, SC. His signature voluptuous French brasserie dishes guarantee to please guests with a mashup of familiar Southern Sunday Supper dishes, each reimagined with distinctive ingredients, herbs, and spices to deliver surprising and delightful bursts of flavor. Live music will help create a joyous ambiance for the 4th Annual Sunday Supper at The Farm at Old Edwards.
About Joe Cash & Scoundrel
Located in the heart of downtown Greenville, Scoundrel is the culinary creation of Chef Joe Cash, who returned to his hometown in 2022 to open his first solo venture. With a focus on French-inspired cuisine and a commitment to using the finest local and seasonal ingredients, Scoundrel has quickly become a standout in the dining scene. The restaurant has earned national recognition, being named one of Esquire's 'Best New Restaurants in America' for 2023 and receiving a semifinalist nomination from the James Beard Foundation for 'Best New Restaurant.' Scoundrel offers an inviting yet elevated dining experience that blends modern techniques with classic flavors, all within a warm and intimate setting.
Book online today.
$275 per person, plus tax and gratuity.
Please Note: the event is for guests 21 and older.
Dress: Mountain Chic
#OldEdwardsInn #HighlandsNC
Check out all of this season's chef dinners.
We have added a feature that allows you to add multiple Chef Dinners to your cart so you can purchase all the ones you wish to attend with a single transaction.
Lodging (not included in the ticket price)
Check lodging availability at Old Edwards Inn
Check lodging availability at Half-Mile Farm
Check lodging availability at 200 Main